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  • Best for use in recipes like marshmallows, Jello or other things that gel.
    • Gelatine Powder
  • Gelatine sheet is the more preferred setting agent in making jelly, as it gives a very clear, clean, tasteless set.
    • Gelatine Sheet
  • Glucose syrup, also known as confectioner's glucose, is a syrup made from the hydrolysis of starch.
    • Liquid Glucose
  • To get a strong flavour whilst keeping the texture of the cake just right.
    • Coffee Flavour
    PatisFrance
  • Vanilla flavour for cooking, baking flavouring. vanilla flavours are added to foods to enhance their taste and aroma.
    • Vanilla flavour
    PatisFrance
  •  Dried fruit is fruit that has had almost all of the water content removed through drying methods.
    • Dry Nuts
    • Dried nut powders
    • Tutti frutti
  • A tart is a baked dish consisting of a filling over a pastry base with an open top not covered with pastry. The pastry is usually shortcrust pastry; the filling may be sweet or savoury, though modern tarts are usually fruit-based, sometimes with custard.
    • Round
    • Square
    • Profiterole
  • Thermostable filling with fruit pieces.
    • Blueberry
    • Raspberry
    • Strawberry
    • Apple
    • Pineapple
    • Lemon
    • Red cherry
    • Mango
    •  Black cherry
  • Thermostable filling with fruit pieces.
    • Blueberry
    • Raspberry
    • Strawberry
    • Apple
    • Pineapple
    • Lemon
    • Red cherry
    • Mango
    •  Black cherry
  • Candied cherries, also called glazed cherries, are essentially maraschino cherries that have been processed further by cooking them in thick flavored syrup.
    • Red
    • Green
  • Chocolate decorations for cakes, cupcakes and desserts toppings such as chocolate curls or sprinkles to unique chocolate decorations like cigarellos.
  • Chocolate Vermicelli may be used to decorate candy, cakes, cookies and ice cream.
    • White
    • Brown
    • Rainbow
    Dr. Gusto
  • Confetti is a type of rainbow colored sprinkles.
    Dr. Gusto
  • Dragees & Edible Pearls. A variety of dragees and colourful edible pearl sprinkles. These are a fun addition to cupcakes and party cakes! There's even a 'Frozen mix' of edible balls which would look perfect on a Frozen themed cake.
    • Gold Balls
    • Silver Balls
    • Colored Balls
    • Mix Colored Balls
    Dr. Gusto
  • Floral Tapes for Bouquet Stem Wrap Florist Craft Projects. 
    • White
    • Green
    • Brown
  • Simply place one of these stamens at the centre of your gum paste petals for elegant, impressive flower designs
    • White
    • Assorted
    Knightsbridge
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